Journal of Northern Agriculture ›› 2011, Vol. ›› Issue (4): 5-5.
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WANG Xixin(Chifeng Science Research Institute of Agriculture and Animal Husbandry,Chifeng 024031,China)
Online:
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Abstract: Buckwheat has rich nutrition.As the national health consciousness gradually increase,Buckwheat consumption increases year by year,But the demand of buckwheat and to the quality request is increasingly urgent.This paper is to chifeng buckwheat production situation and regional characteristics,expounds the development prospect and countermeasures of buckwheat.
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