西藏地区改良黄牛和本地黄牛血液代谢指标和肉品质的差异比较
李斌,任傲,奥斯曼,巴桑珠扎,陈艾莉,周传社,姜南
Differences between Local Breed Yellow Cattle and Cross Breed Yellow Cattle in Meat Quality and Blood Metablism Parameters in Tibetan Area
畜牧与饲料科学
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2018, (2): 20
-20
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DOI: 10.12160/j.issn.1672-5190.2018.02.005
