花生芽营养成分变化与加工利用研究进展
许海涛, 马红珍, 田珍榛, 张伟强, 郭海斌, 冯利, 王彦彬, 江常杰, 甄志高
Research progress on nutritional composition changes and processing utilization of peanut sprouts
XU Haitao, MA Hongzhen, TIAN Zhenzhen, ZHANG Weiqiang, GUO Haibin, FENG Li, WANG Yanbin, JIANG Changjie, ZHEN Zhigao
北方农业学报 . 2025, (2): 109 -118 .  DOI: 10.12190/j.issn.2096-1197.2025.02.11