旱地番茄连作障碍机理研究进展

doi:10.12190/j.issn.2096-1197.2020.01.07

Abstract

Abstract: Dryland tomato is widely loved because of their high sugar content,low acidity,fine sand,and having high nutritional value and so on,but the traditional method of crop planting adopts continuous cropping,and it brings great loss to dryland tomato. According to the continuous cropping obstacle on dryland tomato,the causes of continuous cropping obstacles were explained from three aspects in this paper,including of the deterioration of soil function,the occurrence of fungal soil-borne diseases,and the influence of allelochemicals. The effects of soil physical and chemical properties,the enzyme activities,and the microbial population structure changes on the mechanism of continuous cropping were analyzed. We also discussed the pathogenic mechanism of soil-borne diseases and the main components and sources of allelochemicals,and proposed measures of overcoming dryland tomato obstacle. The research progress on continuous dryland tomato production obstacle is in prospect.

Key words: Dryland tomato, Continuous cropping obstacle, Soil properties, Soil-borne diseases, Allelochemicals

CLC Number:

S641.2

LI Xiaoxia, JIN Kunpeng, LI Wanxing, LI Dan, HAN Wenqing, SU Xiumin, WANG Jiao, WANG Qiulan, CAO Jinjun. Research progress of mechanism of continuous cropping obstacles of tomatoe in dryland[J].Journal of Northern Agriculture, 2020, 48(1): 35-40.

0
/ / Recommend

Add to citation manager EndNote|Reference Manager|ProCite|BibTeX|RefWorks

URL: https://journal30.magtechjournal.com/bfnyxb/EN/10.12190/j.issn.2096-1197.2020.01.07

https://journal30.magtechjournal.com/bfnyxb/EN/Y2020/V48/I1/35

References 41

[1]	牛灵芝. 旱地西红柿种植要点及发展策略分析[J].中国果菜,2017,37(3):60-62.
[2]	张子龙,王文全.植物连作障碍的形成机制及其调控技术研究进展[J].生物学杂志,2010,27(5):69-72.
[3]	彭云,齐英杰,姜桂翠,等.甜瓜连作障碍研究进展[J].安徽农学通报,2019,25(12):55-56.
[4]	周芳,曹国璠,李金玲,等.药用植物连作障碍机制及其缓解措施研究进展[J].山地农业生物学报,2019,38(3):67-72.
[5]	吴凤芝,赵凤艳,刘元英.设施蔬菜连作障碍原因综合分析与防治措施[J].东北农业大学学报,2000,31(3):241-247.
[6]	高志远,胡亚亚,刘兰服,等.甘薯连作对根际土壤微生物群落结构的影响[J].核农学报,2019,33(6):1248-1255.
[7]	刘奇志,李星月,刘艳斌,等. 国内外草莓连作障碍与综合治理研究进展[J].中国果树,2012(6):58-62.
[8]	刘彤彤,卢巧芳,王男麒,等.根系分泌物抑制连作障碍线虫病的根际调控机制及其应用[J].植物营养与肥料学报,2019,25(6):1038-1046.
[9]	王梓,李勇,丁万隆.人参化感自毒作用与连作障碍机制研究进展[J].中国现代中药,2017,19(7):1040-1044.
[10]	富宏丹. 设施番茄连作土壤生态劣变成因解析[D].沈阳:沈阳农业大学,2017.
[11]	吴凤芝,孟立君,王学征.设施蔬菜轮作和连作土壤酶活性的研究[J].植物营养与肥料学报,2006,12(4):554-558.
[12]	孙正国. 连作西瓜的根际土壤酶活性和微生物多样性[J].水土保持研究,2015,22(5):46-51.
[13]	郭天财,宋晓,马冬云,等.氮素营养水平对小麦根际微生物及土壤酶活性的影响[J].水土保持学报,2006,20(3):129-131.
[14]	郝玉敏,戴传超,戴志东,等.拟茎点霉B3与有机肥配施对连作草莓生长的影响[J].生态学报,2012,32(21):6695-6704.
[15]	杨尚东,李荣坦,吴俊,等.番茄连作与轮作土壤生物学特性及细菌群落结构的比较[J].生态环境学报,2016, 25(1):76-83.
[16]	孙文庆,康亚龙,刘建国,等.加工番茄连作对土壤微生物群落多样性的影响[J].西北农业学报,2017,26(7):1099-1110.
[17]	西尾道德. 连作障碍发生[J].日本土壤肥料杂志,1983,54(1):68-73.
[18]	SHEN W S,LIN X G,GAO N,et al.Land use intensification affects soil microbial populations, functional diversity and related suppressiveness of cucumber Fusarium wilt in China′s Yangtze River Delta[J]. Plant and Soil, 2008,306(1/2):117-127.
[19]	ALSAYED A.Effects of ultraviolet irradiation on the in vitro antagonistic potential of Trichoderma spp. against soil-borne fungal pathogens[J].Heliyon,2019,5(7) e02111.
[20]	崔萍,安慧,张楠,等.番茄枯萎病病原菌鉴定与拮抗菌筛选[J].西南农业学报,2016,26(3):1038-1043.
[21]	BANI M,RISPAL N,EVIDENTE A.Identification of the main toxins isolated from Fusarium oxysporum f. sp. pisi race 2 and their relation with isolates pathogenicity[J].Journal of Agricultural and Food Chemistry,2014,62(12):2574-2580.
[22]	王芳. 茄子连作障碍机理研究[D].北京:中国农业大学,2003.
[23]	YAMANE A,NISHIMURA H,MIZUTANI J.Pathy of yellow field cress:Identification and characterization of phytotoxic constituents[J].Journal of Chemical Ecology,1992,18(5):683-691.
[24]	YANG C Y,LIU S J,ZHOU S W,et al.Allelochemical ethyl 2-methyl acetoacetate (EMA) induces oxidative damage and antioxidant responses in Phaeodactylum tricornutums[J].Pesticide Biochemistry & Physiology,2011,99(1):93-103.
[25]	王春晴,刘强,李蕾.植物化感作用研究动态[J].安徽农业科学,2011,39(21):12633-12636.
[26]	谢志军,厚毅清,王炜,等.萜类化合物的化感功能及其开发应用前景[J].中国农学通报,2010,26(24):233-237.
[27]	杜家方,尹文佳,张重义,等.不同间隔年限地黄土壤的自毒作用和酚酸类物质含量[J].生态学杂志,2009,28(3):445-450.
[28]	林文雄,熊君,周军建,等.化感植物根际生物学特性研究现状与展望[J].中国生态农业学报,2007,15(4):1-8.
[29]	郭修武,李坤,孙英妮,等.葡萄根系分泌物的化感效应及化感物质的分离鉴定[J].园艺学报,2010,37(6):861-868.
[30]	张璐,杨瑞秀,王莹,等.甜瓜连作土壤中酚酸类物质测定及降解研究[J].北方园艺,2017(9):18-23.
[31]	杜英君,靳月华.连作大豆植株化感作用的模拟研究[J].应用生态学报,1999,10(2):209-212.
[32]	姚军. 加工番茄化感物质的检测及生理特性研究[D].乌鲁木齐:新疆农业大学,2007.
[33]	孙文庆. 加工番茄酚酸类化感物质的鉴定及对幼苗生长的影响[D].石河子:石河子大学,2017.
[34]	刘永亮,高艳明,李建设.水旱轮作对宁夏设施番茄连作土壤特性的影响[J].贵州农业科学,2015,43(8):131-137.
[35]	彭思健,秦勇,许红军,等.不同连作和轮作年限对加工番茄产量的影响[J].天津农业科学,2013,19(12):76-79.
[36]	吴瑕,龙云凤,邓敏,等.番茄-分蘖洋葱伴生对根际土壤酚类物质的影响[J].黑龙江八一农垦大学学报,2019,31(1):7-13.
[37]	张海春,张浩,胡晓辉.不同间作模式对温室连作番茄产量、土壤微生物和酶的影响[J].西北农业学报,2016,25(8):1218-1223.
[38]	张浩,李福云,徐志然,等.不同套作模式对温室连作番茄生长产量及土壤微生物与酶活性的影响[J].北方园艺,2014(13):46-49.
[39]	周长勇,张秀清,尹旭彬.番茄嫁接苗与自根苗的对比试验[J]. 中国蔬菜,2001(4):32-33.
[40]	赵英,程智慧,孟焕文.大蒜鳞茎水提液对套袋番茄果腐病的抑菌效果研究[J].北方园艺,2012(10):151-154.
[41]	杨玉锋,姚战军,李保利.大蒜根乙酸乙酯浸提液对番茄晚疫病病原菌生长的抑制作用[J].北方园艺,2011(24):47-49.

Research progress of mechanism of continuous cropping obstacles of tomatoe in dryland

PDF (PC)

Like

Knowledge

Abstract

Cite this article

share this article

References 41

Related Articles 2

Metrics

Comments

Recommended 0

[1]	BAO Hongchun, HAO Lizhen, ZHANG Fenglan, YANG Zhongren, LI Xiaolei, ZHENG Qingling. Allelopathy of cabbage seeds soaked from the extraction of peels of Pugionium cornutum （L.）Gaertn and analysis of its Allelochemicals [J]. Journal of Northern Agriculture, 2019, 47(4): 8-14.
[2]	. Effects of different irrigation frequency on soil properties and water consumption regular of spring maize under subsoiling [J]. Journal of Northern Agriculture, 2016, 44(5): 15-15.