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Journal of Northern Agriculture ›› 2015, Vol. 43 ›› Issue (4): 84-84.

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High quality cultivation techniques of actinidia eriantha, a medicinal and edible plant

ZHU Bo, HUA Jinwe, CHEN Wenliang, JI Qingyong, WU Jianfeng, QI Chuan （1.Lishui Academy of Agricultural Sciences, Lishui 323000,China;2.Zhejiang Chinese Medical University, Hangzhou 310053,China; 3.Lishui Development Center of Chinese Medical Herbs Industry, Lishui 323000, China）   

  • Online:2015-08-20 Published:2015-08-20

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Abstract: High quality cultivation techniques of Actinidia eriantha have been summarized on the base of years of experiences on cultivation and scientific achievements. It was included optimum environment, key points during cultivation, main diseases and pests and their prophylactic-therapeutic measures, collecting of fruits and roots, technique of packing, storage and transportation. The techniques provided a theoretical basis for the cultivation and management on Actinidia eriantha.

CLC Number: 

  • S436.634.1
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