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Journal of Northern Agriculture ›› 2017, Vol. 45 ›› Issue (5): 130-130.

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Research progress of ultra-high pressure technology in food processing

AN Hong,TAN Wei（Anhui Province Food and Drug Inspection Institute, Hefei 230051,China）   

  • Online:2017-10-20 Published:2017-10-20

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Abstract: Research progress of application of ultra-high pressure technology in food production was expounded and the problems and the countermeasures of ultra-high pressure technology in food production were analyzed and put forward.The prospects of instantaneous high-pressure technology was forecast.

CLC Number: 

  • TS201.1
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