不同杀菌条件对酸乳清饮料中微生物的影响
郑伟, 李子健, 张园园, 王莉梅, 刘秀丽, 李星云, 白乌日力嘎, 赵俪捷, 韩云飞, 刘璐, 史培, 乔健敏, 傲特更脑日布
The Effect of Different Sterilization Conditions on the Microorganisms of Acid Whey Beverages
ZHENG Wei, LI Zijian, ZHANG Yuanyuan, WANG Limei, LIU Xiuli, LI Xingyun, BAI Wuriliga, ZHAO Lijie, HAN Yunfei, LIU Lu, SHI Pei, QIAO Jianmin, Aotegengnaoribu
畜牧与饲料科学
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2024, (6): 25
-29
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DOI: 10.12160/j.issn.1672-5190.2024.06.004
