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Other articles related with "TS251":
  ZHANG Chunhua, HU Xiaoxiao, WANG Bo, Sachula, LI Shengli, LIU Wei, LI Wenting, FU Le, JIN Lu, YANG Ding, ZHANG Chongzhi, WANG Xiaoyan, ZHAO Hongyan, HE Yunmei, SUN Haizhou
  Characterization of Amino Acid Profiles in Different Parts of Free-grazing Alagxa White Cashmere Goat and Mongolian Sheep Meat from Alagxa League,Inner Mongolia
    Animal Husbandry and Feed Science   2024 Vol.45 (4): 85-92 [Abstract] (34) [PDF 4426 KB] (3)
  ZHANG Chunhua, LI Shengli, Baohua, WANG Bo, Sachula, LIU Wei, FU Le, LI Wenting, ZHANG Chongzhi, YANG Ding, JIN Lu, HU Xiaoxiao, ZHANG Pengju, SUN Haizhou
  Comparison and Analysis of Meat Quality of Different Sheep Breeds in Inner Mongolia
    Animal Husbandry and Feed Science   2024 Vol.45 (3): 74-81 [Abstract] (903) [PDF 793 KB] (13)
  ZHANG Limei,GUO Jun,YE Le,LIU Yujia,LIU Xiaoqi,GUO Lingzhi
  Determination and Evaluation on Visceral Selenium Content in Hulun Buir Grassland Short-tailed Sheep in Inner Mongolia
    Animal Husbandry and Feed Science   2023 Vol.44 (4): 101-108 [Abstract] (91) [PDF 1045 KB] (10)
  ZHANG Ying-ping, GAO Ai-wu, CHENG Li-xin, MA Man-ping, ZHANG Yi-fei, LI Yun-hua, Fengying, YUE Lin-fang
  Effects of Mustard Crude Polysaccharides on Texture Property and Oxidative Stability of Beef Emulsion
    Animal Husbandry and Feed Science   2022 Vol.43 (2): 95-104 [Abstract] (251) [PDF 1239 KB] (15)
  Terigele, HE Hui-jie, HE Xiao-long, CHEN Da-yong, FU Shao-yin, Dalai, LI Hua, LIU Yong-bin
  Evaluation of Live Meat Performance and Slaughter Performance of Dumeng Mutton Sheep
    Animal Husbandry and Feed Science   2022 Vol.43 (1): 104-108 [Abstract] (540) [PDF 691 KB] (21)
  Shana, KANG Bo-yang, ZHANG Xin-xin, DU Lin, FENG Xiao-hui, LIU Guang-hua, DI Cai-xia, GAO Tian-yun
  Development of a Liquid Chromatography-tandem Mass Spectrometry（LC-MS/MS）Method for Detection of Colistin A and Colistin B in Mutton
    Animal Husbandry and Feed Science   2021 Vol.42 (5): 79-84 [Abstract] (114) [PDF 717 KB] (44)
  LIU Yong-qing, LI Xiao-bo, LIU Hou-xia, WANG Juan, FU Gai-ling
  Development of Enzymatic Dehairing Methods of Donkey Hides at Low Temperature and Their Effects on Quality of Donkey Hide Gelatins
    Animal Husbandry and Feed Science   2021 Vol.42 (4): 98-102 [Abstract] (470) [PDF 620 KB] (54)
  LI Hui, LIAN Hai-fei, WANG De-bao, WANG Na, HUANGFU Jiu-ru, TIAN Ru-gang, WANG Xiao, ZHAO Meng, YANG Ding, ZHU Chun-xia, Dalai
  Analysis of Physical-chemical Quality and Suitability Evaluation for Roast Processing of Beef Cuts from Different Parts of Simmental Cattle
    Animal Husbandry and Feed Science   2021 Vol.42 (3): 97-101 [Abstract] (612) [PDF 570 KB] (37)
  WANG De-bao, GUO Tian-long, WANG Li-mei, ZHANG Yuan-yuan, LI Xing-yun, Naqin, KANG Lian-he, YANG Yan-yan, ZHAI Xiu, LIANG Jun-fang
  Effect of Different Slaughter Methods on Mutton AMPK Activity, Glycolysis and Edible Quality of Mongolian Sheep
    Animal Husbandry and Feed Science   2020 Vol.41 (3): 47-50 [Abstract] (324) [PDF 525 KB] (91)
  LUO Shuai, GUO Jun, SUN Hai-zhou, LIU Meng-jing
  Determination of Chromaticity of Beef and Mutton Originated from Some Areas of Inner Mongolia
    Animal Husbandry and Feed Science   2020 Vol.41 (2): 78-86 [Abstract] (189) [PDF 1267 KB] (120)
  LI Peng, GUO Yuan-yuan, LI Rui-yao, TIAN Jun-jie
  Color Preservation Technique of Dried Chicken Breast for Pet Food
    Animal Husbandry and Feed Science   2019 Vol.40 (12): 25-31 [Abstract] (170) [PDF 1088 KB] (70)
  HE Lin-zhi, GU Ya-ling, LI Yong, YANG Wen-lin, ZHANG Yong-kang
  Determination and Analysis of Meat Nutritional Components of Jingyuan Chickens with Different Feather Colors
    Animal Husbandry and Feed Science   2019 Vol.40 (5): 24-27 [Abstract] (265) [PDF 3545 KB] (129)
  MA Li-na, MA Qing(Institute of Animal Science, Ningxia Academy of Agricultural and Forestry Sciences, Yinchuan , China)
  Comparative Analysis of Fatty Acid Composition in Different Muscle Tissues of Tan Sheep and Small Tailed Han Sheep
    Animal Husbandry and Feed Science   2019 Vol.40 (4): 1-6 [Abstract] (104) [PDF 263 KB] (26)
 
  Meat Quality Analysis of Awang Sheep in Tibet
    Animal Husbandry and Feed Science   2018 Vol.39 (5): 22-22 [Abstract] (203) [PDF 593 KB] (86)
 
  Establishment of a PCR Assay for Detection of Molds in Dried Meat Products
    Animal Husbandry and Feed Science   2016 Vol.37 (3): 49-49 [Abstract] (72) [PDF 615 KB] (30)
 
 
    Animal Husbandry and Feed Science   2015 Vol.36 (11): 61-61 [Abstract] (53) [PDF 491 KB] (14)
 
 
    Animal Husbandry and Feed Science   2015 Vol.36 (2): 17-17 [Abstract] (124) [PDF 245 KB] (31)
 
  Present Situation and Development of Rabbit Meat Processing
    Animal Husbandry and Feed Science   2013 Vol.34 (9): 77-77 [Abstract] (128) [PDF 252 KB] (93)
 
 
    Animal Husbandry and Feed Science   2013 Vol.34 (4): 73-73 [Abstract] (161) [PDF 154 KB] (96)
 
  Study on the Differences of Water Content between Breast Muscle and Leg Muscle of AA Chicken
    Animal Husbandry and Feed Science   2012 Vol.33 (8): 14-14 [Abstract] (201) [PDF 177 KB] (33)
 
  Determination on the Composition of Fatty Acid in Animal Meat by Gas Chromatography
    Animal Husbandry and Feed Science   2012 Vol.33 (7): 4-4 [Abstract] (79) [PDF 245 KB] (68)
 
  Discussion on the Characteristics and Technology of Air-dried Beef Products in Inner Mongolia
    Animal Husbandry and Feed Science   2012 Vol.33 (4): 40-40 [Abstract] (68) [PDF 253 KB] (44)
 
 
    Animal Husbandry and Feed Science   2011 Vol.32 (11): 79-79 [Abstract] (61) [PDF 103 KB] (65)
 
  Study on the Residual Quantity of Nitrite in Meat Products in Changshu City of Jiangsu Province during 2008-2010
    Animal Husbandry and Feed Science   2011 Vol.32 (8): 37-37 [Abstract] (76) [PDF 192 KB] (17)
 
  Investigation on the Change Patten of Total Volatile Basic Nitrogen in Beef During Storage
    Animal Husbandry and Feed Science   2011 Vol.32 (7): 84-84 [Abstract] (97) [PDF 277 KB] (37)
 
  Detection of Salmonella in the Animal-derived Foods in Qiabuqia Region of Qinghai Province
    Animal Husbandry and Feed Science   2011 Vol.32 (6): 31-31 [Abstract] (87) [PDF 279 KB] (66)
 
  Process Optimization and Formula Selection of Yak Beef Jerky Preserved in Flexible Packages
    Animal Husbandry and Feed Science   2011 Vol.32 (4): 19-19 [Abstract] (68) [PDF 305 KB] (15)
 
  Research and Application on ELISA for Detection of Trenbolone in Animal Derived Food
    Animal Husbandry and Feed Science   2011 Vol.32 (1): 105-105 [Abstract] (78) [PDF 318 KB] (28)
 
  The Exploration of Using Waste Water from Processing of Enteric Coating and Disebrin to Produce Feed Protein Powder
    Animal Husbandry and Feed Science   2010 Vol.31 (10): 7-7 [Abstract] (91) [PDF 208 KB] (44)
 
  Fresh-keeping Effect of Modified Atmosphere Packages on Fresh Port
    Animal Husbandry and Feed Science   2010 Vol.31 (10): 81-81 [Abstract] (77) [PDF 184 KB] (36)
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