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Other articles related with "TS252.7":
LIU Bing
Determination of Fatty Acid Composition and Content in Fresh Dairy Milk from Different Regions by GC-MS
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Inter Laboratory Comparison Analysis on the Detection of Lead, Chromium, Mercury and Arsenic Contents in Milk Powder
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Determination of AFM1 in Milk and Prevention Measures for AFM1 Contamination
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Animal Husbandry and Feed Science 2014 Vol.35 (12): 73-73 [
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Detection of Fat and Protein in Milk by Using Milk Composition Analyzer and Near-infrared Spectrometer
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Fast Detection Report of Melamine in Fresh Milk
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Harms and Quality Control of Aflatoxin in Milk
Animal Husbandry and Feed Science 2013 Vol.34 (2): 36-36 [
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Animal Husbandry and Feed Science 2011 Vol.32 (7): 88-88 [
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Animal Husbandry and Feed Science 2010 Vol.31 (10): 82-82 [
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Determination of Chloramphenicol Residues in Milk by UPLC-MS/MS Method
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Analysis of Biochemical Composition of Saanen Goat Milk in The Hohhot
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Determination of Physical and Chemical Indexes of Market Milk in Shihezi City, Xinjiang
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Determination of Melamine in Raw Milk by HPLC
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