内蒙古设施番茄、辣椒主要病毒病种类分析

doi:10.12190/j.issn.2096-1197.2023.01.07

Abstract

Abstract: 【Objective】To detect virus diseases of tomato and pepper in the primary protected vegetable production areas in Inner Mongolia,in order to identify the current dominant viral species,distribution,and infection status,as well as to assess the severity and prevalence of several significant virus diseases.【Methods】 From 2021 to 2022,tomato and pepper suspected virus disease samples were collected from the main protected vegetable production areas in Inner Mongolia including Chifeng City,Hohhot City and Baotou City. RT-PCR was used to identify the pathogens.【Results】A total of 327 virus infected samples were collected and 15 viruses were detected,including 12 in Chifeng City,8 in Hohhot City,and 7 in Baotou City.

Key words: Facility tomato, Facility pepper, Dominant virus, RT-PCR, Inner Mongolia

CLC Number:

S432.41

WANG Yanchun, AO Ni, CHEN Qi, XU Jia, YANG Chunxi, SONG Peiling, Gaowa, WANG Xiuzhi. Analysis of the main virus diseases of facility tomato and pepper in Inner Mongolia[J].Journal of Northern Agriculture, 2023, 51(1): 61-71.

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URL: https://journal30.magtechjournal.com/bfnyxb/EN/10.12190/j.issn.2096-1197.2023.01.07

https://journal30.magtechjournal.com/bfnyxb/EN/Y2023/V51/I1/61

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Analysis of the main virus diseases of facility tomato and pepper in Inner Mongolia

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