[1] |
YANG Jie, ZHANG Xiuxiu, WANG Shibao, HE Jie, HUANG Dongping, HE Zhipeng, ZHANG Hui, FANG Yu.
Comparative analysis of flavonoids in different parts of Epimedii Folium from Hanzhong
[J]. Journal of Northern Agriculture, 2023, 51(3): 39-49.
|
[2] |
LI Ruihong, LI Hongxia, LI Changsheng, LIU Peijing, WANG Fei, GU Yang.
Effects of microbial inoculants on biomass of continuous cropping Astragalus membranaceus var. mongholicus and soil fungal community structure
[J]. Journal of Northern Agriculture, 2022, 50(6): 50-56.
|
[3] |
WANG Xian, CUI Shimao, SONG Yang, PAN Lu, GUO Huaihuai.
Effects of different nutrient solution concentration on seedling growth and its medicinal components of Astragalus mongholicus Bunge
[J]. Journal of Northern Agriculture, 2022, 50(1): 44-51.
|
[4] |
LI Pengfei, SHENG Jinhua, ZHANG Xiongjie.
Effects of seedling root thickness on growth,development,yield and quality of root in biennial and triennial Astragalus membranaceus var. mongholicus
[J]. Journal of Northern Agriculture, 2020, 48(3): 86-91.
|
[5] |
WANG Jing, SHENG Jinhua, ZHANG Xiongjie, LIU Jie, LI Xiaoji.
Effect of fertilization on the root growth of Scutellaria baicalensis in different planting densities
[J]. Journal of Northern Agriculture, 2019, 47(3): 41-45.
|
[6] |
.
Study on the Flavor of Red Common Stonecrop Herb Health-care Drink
[J]. Journal of Northern Agriculture, 2009, (6): 60-60.
|
[7] |
.
[J]. Journal of Northern Agriculture, 2009, (5): 116-116.
|
[8] |
.
[J]. Journal of Northern Agriculture, 2009, (1): 112-112.
|
[9] |
.
[J]. Journal of Northern Agriculture, 2008, (6): 115-115.
|
[10] |
.
Patterns of Solid Cultivation of Horticultural Crops under Structure
[J]. Journal of Northern Agriculture, 2005, (6): 24-24.
|
[11] |
.
[J]. Journal of Northern Agriculture, 2004, (B12): 168-168.
|
[12] |
.
[J]. Journal of Northern Agriculture, 2000, (5): 45-45.
|
[13] |
.
[J]. Journal of Northern Agriculture, 2000, (2): 43-43.
|
[14] |
.
[J]. Journal of Northern Agriculture, 1999, (S1): 43-43.
|
[15] |
.
[J]. Journal of Northern Agriculture, 1999, (4): 37-37.
|