畜牧与饲料科学 ›› 2013, Vol. 34 ›› Issue (1): 23-23.doi: 10.12160/j.issn.1672-5190.2013.01.009

• 基础科学 • 上一篇    下一篇

海带多糖对猪精液冷冻效果影响的研究

何涛[1] 李军[2]   

  1. [1]宁夏职业技术学院,宁夏银川750002 [2]宁夏盐池县花马池镇人民政府,宁夏盐池750023
  • 出版日期:2013-01-20 发布日期:2013-01-20
  • 通讯作者: 何涛
  • 作者简介:何涛(1975-),男,讲师,硕士,主要从事畜牧生产与教学工作。

Influence of Laminarin on Frozen Effect of Pig Semen

HE Tao, LI Jun(1.Ningxia Polytechnic College, Yinchuan 750002,China;2.People's Government of Huamachi Town of Yanchi County of Ningxia, Yanchi 750023, China)   

  • Online:2013-01-20 Published:2013-01-20

摘要: 为了寻找一种可较好地保护精子的天然抗冻剂,通过在猪精液的冷冻基础液中添加不同浓度的海带多糖。研究冷冻后猪精子的活率及线粒体活性、精子质膜和顶体的完整性等各项参数指标,探讨不同浓度的海带多糖对猪精液冷冻保存效果。

Abstract: In order to find a natural antifreeze agent which can protect sperm better, the sperm frozen-thawed of pig semen was added with different concentrations of laminarin, and sperm motility, mitochondrial activity, sperm plasma membrane and acrosomal integrity of pig after freezing were studied to explore the frozen effect of different concentrations of laminarin on pig semen.

中图分类号: