• Home
  • About journal
  • Journal online
  • Authors
  • Advertisement
  • Subscription
  • Contact us
  • 中文
  • About Journal
  • Editorial Board
  • Editorial team
  • Periodical honor
  • Include
  • Just Accepted
  • Current Issue
  • Advanced Search
  • Archive
  • Most Download
  • Most Read
  • Most Cited
  • Online Submission
  • Instruction
  • Copyright Agreement
Submit
E-mail
Search

Animal Husbandry and Feed Science ›› 1990, Vol. 11 ›› Issue (1): 43-43.doi: 10.12160/j.issn.1672-5190.1990.01.016

Previous Articles    

  

  • Online:1990-03-20 Published:1990-03-20

PDF (PC)

14

Knowledge

0

Abstract

CLC Number: 

  • S816.15

Cite this article

share this article

0
    /   /   Recommend

Add to citation manager EndNote|Reference Manager|ProCite|BibTeX|RefWorks

URL: https://journal30.magtechjournal.com/xmysl/EN/10.12160/j.issn.1672-5190.1990.01.016

         https://journal30.magtechjournal.com/xmysl/EN/Y1990/V11/I1/43

References

Related Articles 15

[1] LI Hui, LI Da-biao, NIU Xiao-yu, QU Wei. Extraction Process Optimization of Condensed Tannin from Caragana korshinskii [J]. Animal Husbandry and Feed Science, 2022, 43(5): 29-32.
[2] LUO Zhu-xing, WEI Meng, WANG Yuan, LI You-shan. Application Status of Mulberry Leaf in Animal Feed [J]. Animal Husbandry and Feed Science, 2022, 43(2): 51-55.
[3] Surina, Turigenbaiyila. Agronomic Traits and Biological Yields of Two Maize Varieties in Different Harvest Periods [J]. Animal Husbandry and Feed Science, 2022, 43(1): 23-30.
[4] ZHAO Li-xing, XU Wei-jun, WEN Li, HOU Wei-feng, LI Feng-jiao, XU Xing-jian, Qigeqi, BI Sheng-nan, JIANG Xin-yu, ZHANG Qi. Comparative Study on Nutritional Value of 34 Alfalfa Varieties in Hinggan League, Inner Mongolia [J]. Animal Husbandry and Feed Science, 2021, 42(6): 63-67.
[5] LIU Fa-cai,SUN Zhi-qiang. Comprehensive Performance and Nutritional Value Evaluation of Different Forage Sorghum Varieties [J]. Animal Husbandry and Feed Science, 2019, 40(10): 55-58.
[6] NI Miao, YU Yi-dong, WANG Jun-jie, ZHANG Yu-jun, DONG Hai-juan, ZHANG Meng-lu. Nutritional Value Evaluation of 10 Varieties of Alfalfa [J]. Animal Husbandry and Feed Science, 2019, 40(9): 73-78.
[7] PAN Jun,Dilibaier·Amuti,XIE Yuan-yuan. Nutritional Value and Utilization of Glycyrrhiza uralensis Stems and Leaves in Ruminants Feed [J]. Animal Husbandry and Feed Science, 2019, 40(5): 48-51.
[8] . Dynamic Characterization of Crude Protein Content in 15 Varieties of Mulberry Leaves for Feed Use in Different Growth Periods [J]. Animal Husbandry and Feed Science, 2018, 39(6): 32-32.
[9] . Analysis of the Nutritional Value of Chestnut Leaves [J]. Animal Husbandry and Feed Science, 2018, 39(4): 51-51.
[10] . Research Situation on Tannins from Sainfoin [J]. Animal Husbandry and Feed Science, 2016, 37(12): 52-52.
[11] . Physical and Chemical Properties of Soybean Lecithin and Its Application in Porcine Feed [J]. Animal Husbandry and Feed Science, 2016, 37(5): 16-16.
[12] . Determination and Comparison Analysis of Leaf Crude Protein Content of Galium verum, Kochia prostrate, Chenopodium album [J]. Animal Husbandry and Feed Science, 2015, 36(3): 31-31.
[13] . [J]. Animal Husbandry and Feed Science, 2015, 36(3): 53-53.
[14] . Nutritional Value Assessment of Big-leaf Cassia as Feed [J]. Animal Husbandry and Feed Science, 2012, 33(1): 36-36.
[15] . Effects of Different Levels of Crude Protein (CP) and Ruminal Undegradable Protein (RUP) in Ration on Rumen Fermentation [J]. Animal Husbandry and Feed Science, 2011, 32(9): 107-107.

Recommended Articles

Metrics

Viewed
Full text


Abstract

Comments

  • Abstract
  • References
  • Related Articles
  • Recommended Articles
  • Metrics
  • Comments
TOP
Copyright © Animal Husbandry and Feed Science, All Rights Reserved.
Powered by Beijing Magtech Co. Ltd