北方农业学报 ›› 2008, Vol. ›› Issue (3): 60-60.

• • 上一篇    下一篇

对以色列加工型番茄肥水管理的探讨

杨鹏[1] 任玲玲[2]   

  1. [1]新疆维吾尔自治区农业干部学校,新疆乌鲁木齐830000 [2]石河子大学食品工程学院,新疆石河子832003
  • 出版日期:2008-06-20 发布日期:2008-06-20
  • 通讯作者: 杨鹏

Issues on Fertilizer and Water Application Ideas of Processing Tomato in Israel

YANG Peng (Xinjiang Uygur Autonomous Region Agriculture Cadre School,Wulumuqi 830000,China)   

  • Online:2008-06-20 Published:2008-06-20

摘要: 文章阐述了以色列加工型番茄的栽培技术在施肥、灌溉时,根据植株不同生长时期所需的水分及不同元素进行补给.尤其是根据植株的生长势和土壤的蒸发量的变化来确定灌溉量,根据营养生长期和生殖生长期作物所需的N、P、K不同而确定施肥量,结合不同品种,合理制定生产管理计划和品种布局,为中国不同地区种植加工型番茄在肥水思路方面提供一定启示。

Abstract: This article through elaborated the Israeli processing tomato cultural technique is applying fertilizer, the irrigation aspect, According to plants at different growth stages and the different elements of water supply, In particular, is based on plant growth potential and the evaporation of soil to determine the changes in irrigation, according to the vegetative stage and reproductive growing crops for N, P, K and different set of fertilization, A combination of different varieties and reasonable development of production management plans and layout of varieties, for different types of areas of China's processing tomato planting ideas in the fertilizer will provide inspiration and ideas.

中图分类号: 

  • S641.2 S607