Journal of Northern Agriculture ›› 2021, Vol. 49 ›› Issue (1): 77-87.doi: 10.12190/j.issn.2096-1197.2021.01.12

• Soil and fertilizer·Agroecology environment • Previous Articles     Next Articles

Effect of different wheat straw return coverage on the diversity of soil microbial communities in dry farmland

ZHANG Tingting1,2, WANG Lifang1,2, ZHANG Dejian1,2, LU Zhanyuan3, CHENG Yuchen3, LI Fu1,2, LIU Zhanyong1,2, DUN Huixia3   

  1. 1. Key Laboratory of Herbage and Endemic Crop Biotechnology,Ministry of Education,Hohhot 010070,China;
    2. College of Life Sciences,Inner Mongolia University,Hohhot 010070,China;
    3. Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences,Hohhot 010031,China
  • Received:2020-08-09 Online:2021-02-20 Published:2021-03-23

Abstract: 【Objective】 To study the effect of different wheat straw return coverage on the diversity of soil microbial communities in dry farmland in Inner Mongolia,in order to screen out the most suitable amount of straw returning to the field to provide a theoretical basis for improving the straw returning technology in Inner Mongolia.【Methods】 The experiment set a total of 5 wheat straw return coverage(0,30%,50%,70%,90%),using high-throughput sequencing to detect fungi and bacteria in the soil,and corresponding species richness analysis and community structure analysis were performed.【Results】 The microbial community had the highest diversity,higher species richness,and better species uniformity when the coverage of wheat straw returned to the field was 50%. The peaks of fungi and bacteria appeared at different coverage,and the 70% wheat straw return coverage also had greater positive effects.【Conclusion】 With straw mulch,higher the soil microbial diversity,and also more stable the community,especially when the wheat straw return coverage was 50%,the soil microbial community can be maintained at a relatively stable level. It also had a greater positive impact on the diversity of soil microbial communities,when the wheat straw return coverage 70%.

Key words: Wheat, Straw returning to the field, Straw coverage, Soil, Microbial community, Dry farmland

CLC Number: 

  • S345