畜牧与饲料科学 ›› 2011, Vol. 32 ›› Issue (12): 76-76.doi: 10.12160/j.issn.1672-5190.2011.12.038
郭强[1,2] 顾婷婷[2] 吴守亮[2] 韩曜平[2]
GUO Qiang, GU Ting-ting, WU Shou-liang, HAN Yao-ping ( 1 .College of Preclinical Medicine and Biological Science, Soochow University, Suzhou 215123, China; 2. College of Biology and Food Science, Changshu Institute of Technology, Changshu 215500, China)