Abstract: Field trips were conducted in conservation base,hybrid beef cattle base and beef processing company in the Yellow River Delta region,and the breeding and crossbreeding effects to improve meat performance of the Luxi yellow cattle were investigated.The findings showed that the meat performance of Luxi yellow cattle could not compare favourably with that of Limousin,Simmental,Charolais,and other international cattle varieties in the present,but the Luxi yellow cattle had unique meat quality and adaptability.Through the rational use and development,the Luxi yellow cattle will absolutely become an important variety in beef industry of China.