[1] |
LI Hui, LI Da-biao, NIU Xiao-yu, QU Wei.
Extraction Process Optimization of Condensed Tannin from Caragana korshinskii
[J]. Animal Husbandry and Feed Science, 2022, 43(5): 29-32.
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[2] |
LUO Zhu-xing, WEI Meng, WANG Yuan, LI You-shan.
Application Status of Mulberry Leaf in Animal Feed
[J]. Animal Husbandry and Feed Science, 2022, 43(2): 51-55.
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[3] |
Surina, Turigenbaiyila.
Agronomic Traits and Biological Yields of Two Maize Varieties in Different Harvest Periods
[J]. Animal Husbandry and Feed Science, 2022, 43(1): 23-30.
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[4] |
ZHAO Li-xing, XU Wei-jun, WEN Li, HOU Wei-feng, LI Feng-jiao, XU Xing-jian, Qigeqi, BI Sheng-nan, JIANG Xin-yu, ZHANG Qi.
Comparative Study on Nutritional Value of 34 Alfalfa Varieties in Hinggan League, Inner Mongolia
[J]. Animal Husbandry and Feed Science, 2021, 42(6): 63-67.
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[5] |
LIU Fa-cai,SUN Zhi-qiang.
Comprehensive Performance and Nutritional Value Evaluation of Different Forage Sorghum Varieties
[J]. Animal Husbandry and Feed Science, 2019, 40(10): 55-58.
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[6] |
NI Miao, YU Yi-dong, WANG Jun-jie, ZHANG Yu-jun, DONG Hai-juan, ZHANG Meng-lu.
Nutritional Value Evaluation of 10 Varieties of Alfalfa
[J]. Animal Husbandry and Feed Science, 2019, 40(9): 73-78.
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[7] |
PAN Jun,Dilibaier·Amuti,XIE Yuan-yuan.
Nutritional Value and Utilization of Glycyrrhiza uralensis Stems and Leaves in Ruminants Feed
[J]. Animal Husbandry and Feed Science, 2019, 40(5): 48-51.
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[8] |
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Dynamic Characterization of Crude Protein Content in 15 Varieties of Mulberry Leaves for Feed Use in Different Growth Periods
[J]. Animal Husbandry and Feed Science, 2018, 39(6): 32-32.
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[9] |
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Analysis of the Nutritional Value of Chestnut Leaves
[J]. Animal Husbandry and Feed Science, 2018, 39(4): 51-51.
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[10] |
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Research Situation on Tannins from Sainfoin
[J]. Animal Husbandry and Feed Science, 2016, 37(12): 52-52.
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[11] |
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Physical and Chemical Properties of Soybean Lecithin and Its Application in Porcine Feed
[J]. Animal Husbandry and Feed Science, 2016, 37(5): 16-16.
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[12] |
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Determination and Comparison Analysis of Leaf Crude Protein Content of Galium verum, Kochia prostrate, Chenopodium album
[J]. Animal Husbandry and Feed Science, 2015, 36(3): 31-31.
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[13] |
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[J]. Animal Husbandry and Feed Science, 2015, 36(3): 53-53.
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[14] |
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Nutritional Value Assessment of Big-leaf Cassia as Feed
[J]. Animal Husbandry and Feed Science, 2012, 33(1): 36-36.
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[15] |
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Effects of Different Levels of Crude Protein (CP) and Ruminal Undegradable Protein (RUP) in Ration on Rumen Fermentation
[J]. Animal Husbandry and Feed Science, 2011, 32(9): 107-107.
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