植物酵素营养液在农业上的应用研究进展

doi:10.3969/j.issn.2096-1197.2019.05.11

Abstract

Abstract: Plant enzyme nutrition solution is an enzyme preparation that is generally made from natural plant tissues or crop residues such as leaves,flowers,and fruits,which are mixed with brown sugar and water,and then fermented for several months.It contains plentiful probiotics,nutrient elements,natural plant hormones,and organic acids,which can build a good soil micro-ecological environment and have an important ecological combined effect that can promote plant growth and so on. The research status of the plant enzyme nutrition solution on the preparation process,composition and applications was introduced,the prospect was envisioned,and the suggestions were also put forward.

Key words: Plant enzyme nutrition solution, Fermentation, Preparation method

CLC Number:

S141.4

PANG Minhui, ZUO Qiang, SONG Daping, GAO Lijuan, LIU Dongsheng, ZOU Guoyuan. Applied research progress on agricultural plant enzyme nutrition solution[J].Journal of Northern Agriculture, 2019, 47(5): 60-64.

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https://journal30.magtechjournal.com/bfnyxb/EN/Y2019/V47/I5/60

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Applied research progress on agricultural plant enzyme nutrition solution

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