草莓茎尖组织培养防褐化技术优化研究

Journal of Northern Agriculture ›› 2016, Vol. 44 ›› Issue (3): 33-33.

Study on technical optimization of preventing browning for strawberry in stem-tip culture

FU Chongyi, JIANG Wei, HAO Liqing, WANG Jianguo, DU Jinwei （1.Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences,Hohhot 010031,China; 2.Forestry Work Station of Shangdu County,Shangdu 013450,China）

Online:2016-06-20 Published:2016-06-20

Abstract

CLC Number:

S668.4

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Study on technical optimization of preventing browning for strawberry in stem-tip culture

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