Animal Husbandry and Feed Science ›› 2010, Vol. 31 ›› Issue (10): 71-71.doi: 10.12160/j.issn.1672-5190.2010.10.037

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How to Improve the Teaching Quality of Poultry Product Technology

ZHANG Ping(Xinyang Agricultural College,Henan Province,Xinyang 464000,China)   

  • Online:2010-10-20 Published:2010-10-20

Abstract: The aim of teaching reform is to improve the teaching quality,in the paper,the integration improvement in teaching contents through emphasizing knowledge,skills,diathesis and the four unification in teaching methods to ensure the quality of application type of higher technical talented man.

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