Animal Husbandry and Feed Science ›› 2014, Vol. 35 ›› Issue (7): 115-115.doi: 10.12160/j.issn.1672-5190.2014.07.054

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Teaching Reform and Practice of Poultry and Poultry Disease Prevention Course in Higher Vocational Colleges

HE Feng-qin (Langfang Polytechnic Institute, Langfang 065000,China)   

  • Online:2014-07-20 Published:2014-07-20

Abstract: Poultry and Poultry Disease Prevention course takes poultry industry talent demand as the guidance, regards the occupation qualification standard as the basis, and makes the key skills training as the core. The teaching team explored and researched on teaching content, teaching mode, teaching method etc. Through the reaching reform and practice, students′learning enthusiasm and initiative were improved greatly, and good teaching effect was obtained.

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