Journal of Northern Agriculture ›› 2019, Vol. 47 ›› Issue (3): 12-17.doi: 10.3969/j.issn.2096-1197.2019.03.03

• Crop genetics and breeding·Corp cultivation • Previous Articles     Next Articles

Analysis of adapatation and high yielding of new potato varieties

GAO Xiaomin, ZOU Huafen, LI Ke, JIN Hui, WANG Jugang, XIAO Xiou   

  1. South Subtropical Crops Research Institute,Chinese Academy of Tropical Agricultural Sciences,Zhanjiang 524091,China
  • Received:2019-04-20 Online:2019-06-20 Published:2019-12-10

Abstract: We introduced nine new varieties of “Hua shu” series potato in Zhanjiang,and the “Yang ren yang” was used as control.The phenological period and plant morphology were observed;the field and tuber traits were evaluated;and the yields of the nine cultivars was determined.The results showed that all nine varieties were Middle-early maturing varieties,and the comprehensive performance of “Hua shu No.1” and “Hua shu No.2” were excellent,with strong growth potential and high yield.The combined yields were 38 019 kg/hm2 and 34 850.7 kg/hm2,respectively,which were 21.93% and 11.76% higher than the control.Hence,“Hua shu No.1” and “Hua shu No.2”can be extended in Zhanjiang.“RJB” is a purple skin and purple meat variety with good comprehensive performance.It can be extended also as a color potato variety in Zhanjiang.Other varieties need to be further tested to determine whether they are worth popularizing.

Key words: Potato, New varieties, Adapatation, High yielding

CLC Number: 

  • S532