颗粒日粮中添加柠条对滩羊生长性能、血液生化指标、瘤胃发酵及羊肉品质的影响

doi:10.12160/j.issn.1672-5190.2021.03.003

畜牧与饲料科学 ›› 2021, Vol. 42 ›› Issue (3): 14-20.doi: 10.12160/j.issn.1672-5190.2021.03.003

颗粒日粮中添加柠条对滩羊生长性能、血液生化指标、瘤胃发酵及羊肉品质的影响

马宁¹, 许迟¹, 李涛¹, 叶均安², 孔立洋¹, 赵元¹, 李博宁¹, 赵莉¹, 吴仙花¹, 何立荣¹

1.宁夏大北农科技实业有限公司,宁夏银川 750200;
2.浙江大学,浙江杭州 310058

收稿日期:2021-02-08 出版日期:2021-05-30 发布日期:2021-06-21
通讯作者: 何立荣（1986—）,男,畜牧师,硕士,主要从事反刍动物营养与饲料科学研究工作。
作者简介:马宁（1995—）,男,助理兽医师,主要研究方向为反刍动物营养与饲料科学。
基金资助:
宁夏回族自治区重点研发计划项目“基于区域资源开发滩羊系列颗粒饲料及其产业化应用技术与示范”（2019BBF02002）。

Effects of Adding Caragana korshinskii in Pelleted Diet on Growth Performance, Blood Biochemical Indicators, Ruminal Fermentation and Mutton Quality of Tan Sheep

MA Ning¹, XU Chi¹, LI Tao¹, YE Jun-an², KONG Li-yang¹, ZHAO Yuan¹, LI Bo-ning¹, ZHAO Li¹, WU Xian-hua¹, HE Li-rong¹

1. Ningxia Dabeinong Technology Industrial Co.,Ltd.,Yinchuan 750200,China;
2. Zhejiang University, Hangzhou 310058,China

Received:2021-02-08 Online:2021-05-30 Published:2021-06-21

摘要/Abstract

摘要： [目的]研究颗粒日粮中添加柠条对滩羊生长性能、血液生化指标、瘤胃发酵及羊肉品质的影响。[方法]选择体重相近的健康去势滩羊20只,随机分成两组,每组10只;对照组饲喂含有10%菊花粕的颗粒日粮,试验组饲喂含有6%柠条和4%菊花粕的颗粒日粮;开展周期为50天的育肥试验,测定滩羊的生长性能指标;育肥试验结束后,测定滩羊血液生化指标;屠宰后测定滩羊的屠宰性能指标,并取瘤胃液测定瘤胃发酵指标;取背腰最长肌,测定粗脂肪、粗蛋白、氨基酸含量以及脂肪酸组成。[结果]试验组和对照组滩羊的初始体重和终末体重无显著（P>0.05）差异;试验组平均日增重较对照组降低10.84%,差异不显著（P>0.05）;对照组平均日采食量显著（P<0.05）高于试验组;两组试验羊料肉比相同。试验组滩羊血清中的总蛋白含量显著（P<0.05）高于对照组,其他血液生化指标无显著（P>0.05）差异。对照组滩羊屠宰率比试验组高1.59%,差异不显著（P>0.05）;两组试验羊肝脏重、肝脏指数、心脏和肺脏重、心脏和肺脏指数差异不显著（P>0.05）。试验组滩羊瘤胃液中丁酸浓度显著（P<0.05）高于对照组,异戊酸浓度显著（P<0.05）低于对照组。对照组和试验组滩羊背腰最长肌中分别检测出18种和20种脂肪酸,粗蛋白含量分别为17.51%和20.92%,粗脂肪含量分别为3.22%和3.89%,总氨基酸含量分别为13.25%和14.09%。[结论]颗粒日粮中加入柠条对滩羊生长性能、血液生化指标和屠宰性能影响不明显,但可改善瘤胃发酵,丰富羊肉中脂肪酸组成及含量,增加肉中粗蛋白、粗脂肪和氨基酸含量。

关键词: 滩羊, 柠条, 生长性能, 血液生化指标, 瘤胃发酵

Abstract: [Objective] To assess the effects of adding Caragana korshinskii in pelleted diet on growth performance, blood biochemical indicators, ruminal fermentation and mutton quality of Tan sheep. [Method] A total of 20 healthy castrated Tan sheep with similar weights were selected and randomly divided into 2 groups with 10 individuals for each group. The control group was fed with pelleted diet containing 10% chrysanthemum meal, and the experimental group was fed with pelleted diet containing 6% Caragana korshinskii and 4% chrysanthemum meal instead. A 50-day fattening experiment was conducted, and the growth performance indicators of the Tan sheep were determined; after the fattening experiment, the blood biochemical indexes were measured; the slaughter performance indicators were evaluated, and the ruminal fluid samples were collected after slaughter to assess the ruminal fermentation indicators; the contents of crude fat, crude protein and amino acids as well as the contents and composition of fatty acids in longissimus dorsi muscle were determined. [Result] No significant （P>0.05） differences in initial weights and final weights in the fattening experiment between the experimental group and the control group were observed; while the average daily gain of the experimental group was reduced by 10.84% compared with the control group, no significant difference was found （P>0.05）; the average daily feed intake of the control group was significantly （P<0.05） higher than that of the experimental group; the two groups had the same feed to gain ratio. The experimental group had significantly （P<0.05） higher serum total protein concentration compared with the control group, and there were no significant （P>0.05） differences in the other tested blood biochemical indexes. The slaughter rate of the control group was 1.59% higher than that of the experimental group, but no significant （P>0.05） difference was observed; there were no significant （P>0.05） differences in liver weights, liver indexes, heart and lung weights and heart and lung indexes between the experimental group and the control group. The experimental group had significantly （P<0.05） higher butyric acid concentration and significantly （P<0.05） lower isovaleric acid concentration in ruminal fluid compared with the control group. A total of 18 and 20 kinds of fatty acids were determined in longissimus dorsi muscle of the control group and the experimental group, respectively. The contents of crude protein, crude fat and total amino acids of the control group and the experimental group were 17.51% and 20.92%, 3.22% and 3.89%, and 13.25% and 14.09%, respectively. [Conclusion] Addition of Caragana korshinskii in pelleted diet has no obvious impacts on most of the indicators associated with growth performance, blood biochemistry and slaughter performance of Tan sheep, but improves the ruminal fermentation and enriches the fatty acids composition and concentrations as well as increases the contents of crude protein, crude fat and total amino acids in mutton.

Key words: Tan sheep, Caragana korshinskii, growth performance, blood biochemical indicators, ruminal fermentation

中图分类号:

S826.914

马宁, 许迟, 李涛, 叶均安, 孔立洋, 赵元, 李博宁, 赵莉, 吴仙花, 何立荣. 颗粒日粮中添加柠条对滩羊生长性能、血液生化指标、瘤胃发酵及羊肉品质的影响[J]. 畜牧与饲料科学, 2021, 42(3): 14-20.

MA Ning, XU Chi, LI Tao, YE Jun-an, KONG Li-yang, ZHAO Yuan, LI Bo-ning, ZHAO Li, WU Xian-hua, HE Li-rong. Effects of Adding Caragana korshinskii in Pelleted Diet on Growth Performance, Blood Biochemical Indicators, Ruminal Fermentation and Mutton Quality of Tan Sheep[J]. Animal Husbandry and Feed Science, 2021, 42(3): 14-20.

参考文献

[1] 李栋,薛瑞婷,岳子燕,等.不同淀粉源日粮添加苹果酸盐对生长育肥羊消化率及代谢的影响[J].中国饲料,2019(2):25-29.
[2] 张平,黄应祥,王珍喜.采用不同方法加工的柠条饲喂育肥羊效果的研究[J].中国畜牧兽医,2004,31(11):7-9.
[3] 李连友,杨效民,李军,等.柠条的饲用价值及饲喂奶牛试验研究[J].中国乳业,2002(8):31-34.
[4] 范利花,贾士儒,钟成,等.柠条叶蛋白的提取及残渣生产发酵饲料的研究[J].饲料工业,2012,33(1):59-63.
[5] 卢海燕. 柠条的饲用价值和种植技术[J].现代畜牧科技,2018(7):63.
[6] 马吉锋,张俊丽,于洋,等.柠条不同添加比例颗粒日粮对滩羊生产性能影响的研究[J].宁夏农林科技,2019,60(9):69-72.
[7] 李爱华,李月华.枯草期柠条草粉补饲滩羊的试验研究[J].中国草食动物,2001,3(4):27-29.
[8] 赵健亚. 不同SC/NSC日粮对湖羊胃肠道及血液营养生化指标的影响[D].扬州:扬州大学,2005.
[9] 张颖,毛华明.不同饲草日粮对云岭黑山羊羯羊营养物质消化率和血液生化指标的影响[J].中国饲料,2014(8):14-17.
[10] 王晓龙. 兽医临床病理学[M].北京:中国农业出版社,1999.
[11] 孟梅娟,涂远璐,白云峰,等.饲粮中补饲非常规饲料对育肥羊屠宰性能、血液生化指标及肉品质的影响[J].江苏农业学报,2018,34(2):390-398.
[12] 苏本雪,张学峰,张维刚,等.不同能量结构全混合颗粒日粮对育肥羊生长性能和胴体品质的影响[J].饲料研究,2019,42(6):8-11.
[13] 侯鹏霞,李毓华,王建东,等.饲粮添加氨基酸锌对育肥羊屠宰性能、肉品质及血液和组织中微量元素含量的影响[J].动物营养学报,2021,33(1):563-571.
[14] 贺刚刚,程曾,张晓娟,等.TMR制粒与补饲干草组合处理对育肥羊生长性能和瘤胃发酵的影响[J].饲料工业,2020,41(21):8-13.
[15] 张牧州,郝小燕,项斌伟,等.玉米皮和大豆皮组合替代玉米和玉米秸秆对育肥羊生长性能和瘤胃代谢的影响[J].动物营养学报,2020,32(2):768-774.
[16] 韩占强,林英庭,赵发盛,等.不同过瘤胃蛋氨酸对奶牛pH和氨态氮的影响[J].饲料研究,2008(7):52-55.
[17] 胡坚. 动物饲养学[M].长春:吉林科学出版社,1996.
[18] 王柏辉,杨蕾,罗玉龙,等.饲养方式对苏尼特羊肠道菌群与脂肪酸代谢的影响[J].食品科学,2018,39(17):1-7.
[19] 王芳,杨晓玲,席斌,等.滩羊不同部位肌肉脂肪酸分析及特征风味指纹图谱的构建[J/OL].食品科学,2020,1-12[2021-02-08]http://kns.cnki.net/kcms/detail/11.2206.TS.20201211.1728.050.html.
[20] 张晓庆,姜超,渠晖,等.麻叶荨麻全混合颗粒饲料对生长育肥羊生产性能与肉品质的影响[J].中国草地学报,2020,42(6):101-107.

颗粒日粮中添加柠条对滩羊生长性能、血液生化指标、瘤胃发酵及羊肉品质的影响

Effects of Adding Caragana korshinskii in Pelleted Diet on Growth Performance, Blood Biochemical Indicators, Ruminal Fermentation and Mutton Quality of Tan Sheep

PDF (PC)

可视化

摘要/Abstract

引用本文

使用本文

参考文献

相关文章 15

编辑推荐

Metrics

本文评价

[1]	张俊丽, 侯鹏霞, 梁小军. 南瓜籽壳对不同生长阶段西杂肉牛生长性能、血清生化和免疫指标及激素水平的影响[J]. 畜牧与饲料科学, 2024, 45(1): 20-24.
[2]	唐怡莹, 刘金松, 肖世平, 刘玉兰. 日粮添加不同植物精油制剂对断奶仔猪生长性能、肠道消化酶活力及血清免疫球蛋白含量的影响[J]. 畜牧与饲料科学, 2024, 45(1): 25-30.
[3]	李啊诗, 刘盼, 张新楠, 胡雨露, 李玉杰, 赵扬, 吴尚泽, 贺建忠, 张梦迪. 棉酚对雄性肉仔鸡生长性能、血清抗氧化能力及肾脏病理组织形态的影响[J]. 畜牧与饲料科学, 2023, 44(6): 22-30.
[4]	覃成婕, 胡斌, 叶正淮, 朱剑锋, 李雪玲, 田铃, 黄志君, 胡文锋. 氯化钠对黑水虻生长性能及微生物群落的影响[J]. 畜牧与饲料科学, 2023, 44(3): 7-17.
[5]	马玉辉, 李海, 叶斯哈提·胡安, 奴尔兰·阿克亚孜, 杨开伦. 不同驱虫药驱虫后伊犁马血液生化指标变化的研究[J]. 畜牧与饲料科学, 2023, 44(1): 116-121.
[6]	宋雨桐, 张子豪, 吕海璇, 赵昱阳, 高一帆, 徐思齐, 何玉华, 邓佳玫. 金丝桃素对小鼠生长性能、脏器指数及盲肠微生物多样性的影响[J]. 畜牧与饲料科学, 2022, 43(5): 7-12.
[7]	张兴夫, 钱英红, 李国东, 宝华, 青格乐, 张静, 乔亚杰, 杜瑞平. 不同粗饲料日粮对西门塔尔繁殖母牛瘤胃发酵和血液指标的影响[J]. 畜牧与饲料科学, 2022, 43(5): 22-28.
[8]	李慧, 李大彪, 牛晓雨, 曲魏. 柠条缩合单宁提取工艺优化[J]. 畜牧与饲料科学, 2022, 43(5): 29-32.
[9]	金鹿, 桑丹, 张崇志, 李胜利, 张春华, 张俊丽, 施安, 孙海洲, 李聚才. 滩羊羔羊瘤胃和小肠菌群多样性的比较研究[J]. 畜牧与饲料科学, 2022, 43(4): 48-56.
[10]	王晓飞, 高源, 田丰, 李九月, 薛树媛, 陈木兰, 白晓鹭. 膨化秸秆微生物发酵饲料对杜寒杂交肉羊生长性能和胃肠道发育的影响[J]. 畜牧与饲料科学, 2022, 43(2): 28-34.
[11]	何立荣, 马宁, 赵强, 丁保林, 吴春苗, 许迟. 不同水平葡萄籽渣对西门塔尔牛体外产气量、发酵参数、营养物质消化率和生长性能的影响[J]. 畜牧与饲料科学, 2022, 43(1): 16-22.
[12]	马宁, 何立荣, 许迟, 赵强, 马峰, 张林, 李博宁, 马帆. 不同水平干苹果渣对育肥牛体外产气量、发酵参数、营养物质消化率和生长性能的影响[J]. 畜牧与饲料科学, 2021, 42(6): 1-8.
[13]	石庆珍, 宋冠中, 郇树乾. 香茅草粉替代抗生素对文昌鸡生长性能的影响[J]. 畜牧与饲料科学, 2021, 42(5): 23-27.
[14]	周颖, 刘维平, 陈西风. 滩羊肉品质营养调控研究进展[J]. 畜牧与饲料科学, 2021, 42(5): 51-54.
[15]	李芳, 游斌杰, 郑萍. 高效包被氧化锌对断奶仔猪生长性能、血液生化指标及微量元素排泄量的影响[J]. 畜牧与饲料科学, 2021, 42(4): 19-24.