Animal Husbandry and Feed Science ›› 2020, Vol. 41 ›› Issue (6): 37-42.doi: 10.12160/j.issn.1672-5190.2020.06.007

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Research Advances on the Screening, Isolation and Application of Lactic Acid Bacteria for Silage in Tibet

BAO Yu-hong1,2   

  1. 1. State Key Laboratory of Highland Barley and Yak Germplasm Resources and Genetic Improvement,Lhasa 850000,China;
    2. Institute of Grassland Science,Tibet Academy of Agricultural and Animal Husbandry Sciences,Lhasa 850000,China
  • Received:2020-06-03 Online:2020-11-30 Published:2020-12-17

Abstract: Tibet Autonomous Region is located on the Qinghai-Tibet Plateau. Although the feed resources are abundant, the overall utilization is limited. Silage treatment can effectively store feed, save feed resources and preserve the nutrients in feed. At present, the researches on lactic acid bacteria for silage in Tibet have transitioned from separating lactic acid bacteria from traditional dairy products to separating lactic acid bacteria from a variety of natural silage. The research advances on the screening, isolation and application of lactic acid bacteria for silage in Tibet are reviewed, in hoping to provide references for accelerating the research and development of lactic acid bacteria preparations for silage production in plateau using lactic acid bacteria strains isolated from natural silage.

Key words: Tibet, silage, lactic acid bacteria

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